Please check the "Study Requirements" tab of your course page for information on what to bring on your first day of TAFE.
| Course | Orientation Details |
|---|---|
| FBP20221 Certificate II in Baking (Baking Pre-Apprenticeship) | Bentley Campus Tuesday 28 January 2025, 10:00am Bentley Pines Training Restaurant |
| SIT30821 Certificate III in Commercial Cookery |
Bentley campus Mandurah campus |
| SIT30522 Certificate III in Events |
Bentley campus Mandurah campus |
| SIT50322 Diploma of Event Management | Bentley campus Tuesday, 28 January 2025, 10:00am Bentley Pines Training Restaurant |
| SIT30622 Certificate III in Hospitality |
Bentley campus Mandurah campus |
| SIT40422 Certificate IV in Hospitality |
Bentley campus Mandurah campus |
| SIT50422 Diploma of Hospitality Management | Bentley campus Tuesday, 28 January 2025, 10:00am Bentley Pines Training Restaurant |
| SIT40521 Certificate IV in Kitchen Management | Bentley campus Tuesday, 28 January 2025, 10:00am Bentley Pines Training Restaurant |
| SIT31021 Certificate III in Patisserie | Bentley campus Tuesday, 28 January 2025, 10:00am Bentley Pines Training Restaurant |
| SIT40721 Certificate IV in Patisserie | Bentley campus Tuesday, 28 January 2025, 10:00am Bentley Pines Training Restaurant |
| SIT30122 Certificate III in Tourism | Mandurah campus Tuesday 28 January 2025, 1:00pm Saltbush Training Restaurant |